- Project
The role of diversified small-scale horticulture in a transition towards more sustainable food systems with healthier diets
The projectwill investigate the role of diversified small-scale horticulture in a transition towards more sustainable food systems with healthier diets.
- Project
Control of Broadleaf Dock: Organic Strategies Against Weeds in Norwegian Agriculture
Broadleaf dock is a perennial and highly competitive weed that presents challenges for farmers across Norway, particularly in Møre og Romsdal and other livestock a...
- Project
Nordic Partnership in Soil Health and Agroecology
NORSØK will participate and disseminate from a Nordic network (TerraNordica) within soil health and agroecology, led by NIBIO.
- Project
Compost from blue mussel residues
Norgeskjell AS on the coast of Trøndelag is the largest producer of edible blue mussel in Norway and exports this popular seafood to many c...
Calendar
- Andres arrangementer
Muligheter innen økologisk kjøtt og kjøttproduksjon (13:00 - 16:00)
Location: Webinar - Andres arrangementer
26. - 27. March: Ved å ta i bruk et nytt nedskjæringsmønster for storfe kan man øke verdien på slakteskrotten, dette fører til at man sitter igjen med mer høyverdige produkter enn ved tradisjonell nedskjæring. (10:00 - 15:00)
Location: Øre Vilt AS, Skeidsdalsvegen 477, 6631 BATNFJORDØRA - Andres arrangementer
6. - 7. May: Økologisk syltetøy- og geléproduksjon (09:00 - 16:00)
Location: Nofima AS, Osloveien 1, Ås